Post by cuteascountry_Shortcake on Jun 10, 2005 22:30:05 GMT -6
Lemon Bars
2 C. sifted flour
1/2 C. powdered sugar
1 C. butter
Mix and put in bottom of greased 9x13" pan.
Bake for 20 minutes at 350*F.
While baking mix topping:
4 eggs
2 C. sugar
8 T. lemon juice
4 T. flour
1/2 t. baking powder
Mix and pour over baked crust, then return to oven and bake another 20 minutes or until brown. Sprinkle with powdered sugar.
Submitted by Heather
Printed in Nancy's Kitchen Newsletter 6/10/05
2 C. sifted flour
1/2 C. powdered sugar
1 C. butter
Mix and put in bottom of greased 9x13" pan.
Bake for 20 minutes at 350*F.
While baking mix topping:
4 eggs
2 C. sugar
8 T. lemon juice
4 T. flour
1/2 t. baking powder
Mix and pour over baked crust, then return to oven and bake another 20 minutes or until brown. Sprinkle with powdered sugar.
Submitted by Heather
Printed in Nancy's Kitchen Newsletter 6/10/05