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Post by Mamie on Sept 24, 2002 10:40:29 GMT -6
8 washed and dried red apples 8 skewers 1 cup molasses 1 cup sugar 1 teaspoon vinegar 1/2 teaspoon salt 1/4 cup water Place skewers in apples. Cook together, mollasses, sugar, vinegar, salt and water, to the point of a hard ball. Then stir in the butter, and dip the apples in. Place on waxed paper that has been sprayed with butter flavor oil, like Pam, etc. to set up.
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