No Fail Peanut Butter Candy Apr 11, 2003 21:16:12 GMT -6 Quote Select PostDeselect PostLink to PostMemberGive GiftBack to Top Post by chief_cook2 on Apr 11, 2003 21:16:12 GMT -6 1 cup light brown sugar1 cup white sugar1/2 cup canned pet milk1 tsp vanilla2 T peanut butterCombine both sugars and milk together in a sauce pan and bring to aboil, stirring constantly. Let it boil hard for 5 minutes whilestirring. Remove from stove.Add in the vanilla and peanut butter. Stir until creamy.Grease a 9x13 casserole dish and pour mixture in.Cool in the refrigerator for 45-50 minutes until solid. Cut intosquares.