Post by chief_cook2 on Oct 15, 2004 13:38:09 GMT -6
6 med. potatoes
1 sm. onion
8 oz. ham, diced
1 can cream of celery soup
4 Tbsp. butter
2 c. milk
salt & pepper
Peel & dice potatoes & onions; place in lg. pot; cover with water.
Bring to boil, add ham. Simmer until potatoes & onions are tender,
about 10 min. Add celery soup, butter & milk; simmer until butter
is melted. Serve. May increase or decrease ingred. for size of
group.