Broiling Tips Feb 4, 2003 13:09:33 GMT -6 Quote Select PostDeselect PostLink to PostMemberGive GiftBack to Top Post by April B. on Feb 4, 2003 13:09:33 GMT -6 Broiling TipsWatch distance between broiler and lamb.Turn lamb over when pieces are cooked halfway.Do not overcook. Lamb should be served with a ting of pink.Chops and steaks can also be pan fried.