Post by April B. on Dec 22, 2003 11:50:52 GMT -6
Holiday Punch
Serves 20
Ingredients
4 cups cranberry juice thingytail
8 cups prepared lemonade
2 cups orange juice
1 (4 ounce) jar maraschino cherries
1 (2 liter) bottle ginger ale
1 orange, sliced in rounds
Directions
In a large punch bowl, combine cranberry juice thingytail,
lemonade, and orange juice. Stir in the maraschino cherries.
Refrigerate for 2 hours or more. When ready to serve, pour
in the ginger ale. Garnish each glass with an orange slice.
*******
Holiday Punch
Serves 32
Ingredients
1 (64 ounce) bottle apple juice
1 (46 ounce) can pineapple juice
1 (46 ounce) bottle Cran-Raspberry juice
1 cup water
Spice Bag:
1 cinnamon stick, broken
5 to 6 whole cloves
1/4 teaspoon freshly ground nutmeg
Directions
Place spices in coffee filter or cheese cloth. Tie with
a string. Pour juices into large kettle or percolator;
add spice bag to kettle. Let simmer for 10 to 12 minutes.
Remove spice bag and serve warm.
Serves 20
Ingredients
4 cups cranberry juice thingytail
8 cups prepared lemonade
2 cups orange juice
1 (4 ounce) jar maraschino cherries
1 (2 liter) bottle ginger ale
1 orange, sliced in rounds
Directions
In a large punch bowl, combine cranberry juice thingytail,
lemonade, and orange juice. Stir in the maraschino cherries.
Refrigerate for 2 hours or more. When ready to serve, pour
in the ginger ale. Garnish each glass with an orange slice.
*******
Holiday Punch
Serves 32
Ingredients
1 (64 ounce) bottle apple juice
1 (46 ounce) can pineapple juice
1 (46 ounce) bottle Cran-Raspberry juice
1 cup water
Spice Bag:
1 cinnamon stick, broken
5 to 6 whole cloves
1/4 teaspoon freshly ground nutmeg
Directions
Place spices in coffee filter or cheese cloth. Tie with
a string. Pour juices into large kettle or percolator;
add spice bag to kettle. Let simmer for 10 to 12 minutes.
Remove spice bag and serve warm.
