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Post by chief_cook2 on Mar 3, 2003 16:51:59 GMT -6
1 loaf Italian Bread 1 lb ground sausage 12 eggs 1 cup milk 2 cups shredded cheddar cheese 1 tsp salt 1 tsp dried mustard 1/2 tsp white pepper
Brown and drain sausage.
Slice and cube Italian bread. Spread bread in a 9x13 greased baking dish.
Sprinkle sausage over bread evenly.
Whisk together the remaining ingredients in a bowl and pour over sausage.
Cover and refrigerate 3 hours or overnight. Bake at 350 degrees for 45 min to an hour.
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