Post by chief_cook2 on Jul 9, 2003 6:58:34 GMT -6
a.. 1 pound carrots, cooked -- mashed
b.. 1 small onion
c.. 1 small green pepper
d.. 1/2 cup milk
e.. 1/3 cup sugar
f.. 1 cup cracker crumbs, half for topping -- half for mixture
g.. 1/2 cup soft butter, a little for topping -- remainder for mixture
h.. salt and pepper -- to taste
Mix together all ingredients, except for the topping. Pour into a casserole dish. Add crumbs and butter on top. Bake in a 350 degree oven for 30 minutes until brown.
5 servings.
b.. 1 small onion
c.. 1 small green pepper
d.. 1/2 cup milk
e.. 1/3 cup sugar
f.. 1 cup cracker crumbs, half for topping -- half for mixture
g.. 1/2 cup soft butter, a little for topping -- remainder for mixture
h.. salt and pepper -- to taste
Mix together all ingredients, except for the topping. Pour into a casserole dish. Add crumbs and butter on top. Bake in a 350 degree oven for 30 minutes until brown.
5 servings.