|
Post by marlaoh on Sept 29, 2004 7:56:12 GMT -6
Orange Cream Punch Makes 16 servings.
• 1 14-ounce can sweetened condensed milk • 1 12-ounce can frozen orange juice concentrate, thawed • Orange food coloring • 2 1-liter bottles club soda or ginger ale, chilled • Orange sherbet
1. In a punch bowl combine sweetened condensed milk and orange juice concentrate. Tint with orange food coloring, if desired. Add club soda. 2. Top with small scoops of orange sherbet. Serve immediately.
--------------------------------------------------------------------------------
|
|