Post by chief_cook2 on Oct 15, 2004 8:29:31 GMT -6
12 oz. can frozen lemonade
2 liter 7-Up
1/2 gallon rainbow sherbet
Thaw sherbet for approxiamtely 15 minutes and place in a plastic tub. Add lemonade (prepared according to directions) and 7-Up. Sherbet will melt and turn mixture day old waterbath grayish brown. Float a handful of green, yellow, and white tiny after dinner mints ("tiny bars of soap") on top of the punch.