Post by chief_cook2 on Nov 25, 2002 15:47:36 GMT -6
A classic New England recipe.
Preparation Total: 55
Ingredients:
1 cup rice, cooked
1/2 cup butter, melted
1 1/2 cups milk
3/4 cup sugar
1 teaspoon vanilla
2 egg yolks
1/2 cup raisins, or use sun dried cranberries
Preheat your oven to 350 degrees.
In a large bowl, combine all the ingredients well. Pour the mix into a lightly greased baking dish. Bake until the pudding is firm, about 40 minutes.
NOTE: Substitute sun-dried cranberries for the raisins if you like.
Preparation Total: 55
Ingredients:
1 cup rice, cooked
1/2 cup butter, melted
1 1/2 cups milk
3/4 cup sugar
1 teaspoon vanilla
2 egg yolks
1/2 cup raisins, or use sun dried cranberries
Preheat your oven to 350 degrees.
In a large bowl, combine all the ingredients well. Pour the mix into a lightly greased baking dish. Bake until the pudding is firm, about 40 minutes.
NOTE: Substitute sun-dried cranberries for the raisins if you like.