Post by marlaoh on Nov 24, 2002 10:12:11 GMT -6
Cranberry Streusel Pie
1 pound fresh cranberries
3/4 cup white sugar
1/4 cup all-purpose flour
1/2 cup packed brown sugar
1/2 cup walnuts
1/4 cup all-purpose flour
1 teaspoon shortening
1 recipe pastry for a 9 inch single crust pie
1 Smash berries. Stir in sugar and 1/4 cup flour. Pour filling into pie crust.
2 Smash walnuts into small pieces. Stir in brown sugar, 1/4 cup flour, and shortening with a pastry blender. The mixture should be crumbly. Sprinkle over pie.
3 Bake at 350 degrees F (175 degrees C) for 45 minutes, or until done.
Makes 1 - 9 inch pie
1 pound fresh cranberries
3/4 cup white sugar
1/4 cup all-purpose flour
1/2 cup packed brown sugar
1/2 cup walnuts
1/4 cup all-purpose flour
1 teaspoon shortening
1 recipe pastry for a 9 inch single crust pie
1 Smash berries. Stir in sugar and 1/4 cup flour. Pour filling into pie crust.
2 Smash walnuts into small pieces. Stir in brown sugar, 1/4 cup flour, and shortening with a pastry blender. The mixture should be crumbly. Sprinkle over pie.
3 Bake at 350 degrees F (175 degrees C) for 45 minutes, or until done.
Makes 1 - 9 inch pie