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Post by chief_cook2 on May 16, 2003 20:19:10 GMT -6
1 qt. vanilla ice cream, softened 1/2 cup Pineapple Preserves Macadamia Graham Cracker Crust (see below) Chocolate Sauce Strawberries, sliced 1 banana thinly sliced whipped cream
Prepare crust as described below.
Combine softened ice cream and pineapple preserves; mix well. Spoon into macadamia graham cracker crust. Freeze. Cut into wedges and serve with bowls of chocolate sauce, sliced strawberries, sliced bananas and whipped cream.
Macadamia Graham Cracker Crust
1/4 cup Macadamia Nuts 1 cup graham cracker crumbs 1/4 cup butter, softened 1/4 cup sugar
Finely chop the macadamia nuts. Combine macadamia nuts, graham cracker crumbs, butter and sugar; blend well. Press into 9-inch pie plate. Chill. Makes one 9-inch pie crust.
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