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Post by chief_cook2 on Mar 28, 2006 13:59:01 GMT -6
TROPICAL BANANA PUNCH
4 cups Granulated Sugar 6 cups Water 2 cans Pineapple Juice,Canned (46oz. each) 5 whole Oranges,Juiced 2 whole Lemons,Juiced 5 whole Bananas,Mashed 8 cups Ginger Ale
Cook sugar and water for 3 minutes. Add pineapple juice, orange juice, lemon juice and bananas cook for a further 1 minute.
Cool & Freeze.
Pour ginger ale over frozen mixture.
Makes 20 servings.
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