Post by marlaoh on Aug 31, 2004 6:52:26 GMT -6
Rusty's Chocolate Pudding
Prep: 10 min, Cook: 5 min.
1 cup sugar
3 Tbs. cornstarch
3 Tbs. cocoa powder, heaping
3 Tbs. all purpose flour
3 cups milk
3 egg yolks
2 tsp. unsalted butter
1 tsp. vanilla extract
Combine first 4 ingredients in a heavy non-reactive saucepan. Stir in milk and egg yolks. Bring to a boil over medium high heat, stirring constantly. Immediately remove from heat. Stir in butter and vanilla until butter is melted. Mix thoroughly. Transfer to a serving bowl. Press plastic wrap over pudding surface to prevent skin from forming. Serve warm or cold.
Prep: 10 min, Cook: 5 min.
1 cup sugar
3 Tbs. cornstarch
3 Tbs. cocoa powder, heaping
3 Tbs. all purpose flour
3 cups milk
3 egg yolks
2 tsp. unsalted butter
1 tsp. vanilla extract
Combine first 4 ingredients in a heavy non-reactive saucepan. Stir in milk and egg yolks. Bring to a boil over medium high heat, stirring constantly. Immediately remove from heat. Stir in butter and vanilla until butter is melted. Mix thoroughly. Transfer to a serving bowl. Press plastic wrap over pudding surface to prevent skin from forming. Serve warm or cold.