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Post by Julie on Aug 24, 2002 9:21:58 GMT -6
All recipes are from old BBS Public Domain Recipes downloaded from 1992-1996, boxtops, magazines, newspapers and public domain files.
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Post by Linda on Oct 5, 2002 15:03:11 GMT -6
Big Boy's Strawberry Pie
1 Cup water 3/4 Cup white sugar 1/4 Teaspoon salt 2 Tablespoons cornstarch 1/4 Teaspoon red food coloring 1 Cup all-purpose flour 1/2 Cup margarine 3 Tablespoons confectioners' sugar 1 Teaspoon vanilla extract 1-3/4 Cups stemmed washed strawberries - (1 quart)
Mix together the water, white sugar, salt, cornstarch and food coloring and cook in a saucepan for about 5 minutes or until thickened. Set aside to cool.
Make the crust by combining flour, margarine, sugar and vanilla -- press this into a 9-inch pie pan. Prick all over and bake at 350 degrees until lightly browned.
When crust is cool, place berries in the shell and pour the thickened mixture over the top. Refrigerate. Serve with a dollop of whipped cream or whipped dessert topping.
This recipe yields 8 servings.
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Post by Linda on Oct 5, 2002 15:04:18 GMT -6
Big Boy's Tomato And Spice Dressing
1/2 Cup Miracle Whip salad dressing 2 Tablespoons ketchup 1 Tablespoon Heinz 57 sauce 1 Tablespoon Karo light corn syrup
Combine salad dressing, ketchup, Heinz 57 and corn syrup. Stir it with rubber bowl scraper till thoroughly blended. Keep refrigerated up to 30 days.
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