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Post by Baking_Bud on Jan 18, 2003 23:24:31 GMT -6
1 1/2 lbs ground beef 1 small onions, minced 2 stalks celery, chopped 1/4 cup chopped green peppers, optional 1 (12-ounce) bottle chili sauce 2 tablespoons brown sugar 1 tablespoon worcestershire sauce 1 teaspoon salt 2 tablespoons sweet pickle relish
Directions: Brown meat, onion, celery, and green pepper til meat loses its pink color. Drain off fat. Put meat mixture into crockpot. Add remaining ingredients. Stir. Cook on low for 3-4 hours.
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