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Post by chief_cook2 on Dec 20, 2002 20:24:12 GMT -6
6 skinless, boneless chicken breast halves 1 (28 oz.) jar spaghetti sauce 2 green bell peppers, seeded and cubed 8 oz. fresh mushrooms, sliced 1 onion, finely diced 2 tablespoons minced garlic
Put chicken in slow cooker. Top with the spaghetti sauce, green bell peppers, mushrooms. onion and garlic. Cook on low for 7-9 hours. Serve
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