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Post by MarieAlice on Feb 21, 2003 5:00:27 GMT -6
Corn Chowder
3 pieces salt pork; sliced 4 each potato; sliced 6 each soda cracker; soaked in milk 1 cup milk 1 teaspoon salt 1 each onion; sliced 2 cup water 2 cup corn 1/4 teaspoon paprika
Cut the salt pork in cubes and brown. Add onion and cook until browned; add the potatoes and water and cook until potatoes are soft. When potatoes are cooked, stir in the crackers which have been soaked in the milk, corn, salt and paprika. Heat thoroughly and serve.
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