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Post by KD7LBR on Jul 18, 2002 8:40:41 GMT -6
Devonshire Cream
This is my great grandmother's Devonshire Cream recipe. She would spoon this mixture over fruit or scones and serve with hot tea for breakfast.
8 oz package cream cheese 12 oz carton sour cream Juice of one lemon 2 teaspoons vanilla 2 cups powdered sugar
Mix thoroughly till sugar is dissolved. May spoon over fruit in a bowl or use as fondue type fruit dip.
Good on scones too.
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Post by Juneann on Aug 24, 2002 23:38:30 GMT -6
Thanks so much for that great recipe. My daughter, granddaughter and I had tea at Teabelles in Aiken, SC a few weeks ago and that was the first time I had scones and Devonshire Cream, it was wonderful and your recipe made it just as good. Thanks for sharing it.
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