Strawberry Cream Cheese Ball Dec 17, 2006 19:12:20 GMT -6 Quote Select PostDeselect PostLink to PostMemberGive GiftBack to Top Post by chief_cook2 on Dec 17, 2006 19:12:20 GMT -6 16 ounces cream cheese1 stick(1/2 cup) real butter1 teaspoon vanilla extract3 tablespoons brown sugar3/4 cup confectioners' sugar1 cup chopped fresh strawberries1 cup graham cracker crumbsSoften cream cheese and butter. Beat well. Cream in brown sugar and confectioners'sugar. Add vanilla extract. Fold in strawberries. Refrigerate in a bowl for 3 hours.Form into a ball, then roll in crushed graham cracker crumbs.