Post by carnation037 on Jan 24, 2003 14:43:50 GMT -6
Gluten Free - Fruit Muffins
1 cup buckwheat flour
2 Tbsp brown sugar
1 tsp mixed spice
1 egg
1 tsp baking soda
1 1/2 cups milk
1 cup rice flour
3/4 cup mixed fruit
2 tsp cream of tartar
Into a bowl mix flours, sugar, spice, c of t & b/soda. Mix milk & egg & add
fruit, add dry ingredients and mix until just combined. 3/4 fill greased
muffin pans & bake 350oF for 10-15 mins.
1 cup buckwheat flour
2 Tbsp brown sugar
1 tsp mixed spice
1 egg
1 tsp baking soda
1 1/2 cups milk
1 cup rice flour
3/4 cup mixed fruit
2 tsp cream of tartar
Into a bowl mix flours, sugar, spice, c of t & b/soda. Mix milk & egg & add
fruit, add dry ingredients and mix until just combined. 3/4 fill greased
muffin pans & bake 350oF for 10-15 mins.