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Post by marlaoh on Oct 4, 2002 5:52:37 GMT -6
Easy Slow Cooker Chicken
1 pound skinless, boneless chicken breast halves 1 (10.75 ounce) can condensed cream of chicken soup 1 (10.75 ounce) can condensed cream of mushroom soup 1 (10.75 ounce) can condensed cream of celery soup 1 cup white rice 1 Cut chicken breasts into large chunks. 2 Place the chicken breasts, cream of chicken soup, cream of mushroom soup, cream of celery soup and the rice in a crockpot. Cook on high for 3 hours or low for 4 hours. Makes 4 servings
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