Post by carnation037 on Jan 29, 2003 12:09:42 GMT -6
Spinach Con Queso
1 pound Processed American cheese
4 ounces Spinach, chopped (frozen)
1/2 cup Salsa
2 to 3 Tablespoons Milk
Tortilla chips
Melt the cheese in a metal bowl over simmering water (or in a crock
pot). Defrost the spinach. Squeeze out as much water as possible. Add
the spinach and salsa to the melted cheese. Thin the mixture with milk
to reach the correct consistency for dipping. Serve warm with tortilla
chips. Makes about 3 cups
1 pound Processed American cheese
4 ounces Spinach, chopped (frozen)
1/2 cup Salsa
2 to 3 Tablespoons Milk
Tortilla chips
Melt the cheese in a metal bowl over simmering water (or in a crock
pot). Defrost the spinach. Squeeze out as much water as possible. Add
the spinach and salsa to the melted cheese. Thin the mixture with milk
to reach the correct consistency for dipping. Serve warm with tortilla
chips. Makes about 3 cups