Post by Baking_Bud on Jan 13, 2003 22:10:33 GMT -6
Strawberry Yogurt Fruit Dip
1 1/2 cups frozen whole strawberries, thawed
1 carton (8 oz.) strawberry yogurt
1 cup whipped topping
*Assorted fruit for dipping
In a bowl, mash berries. Add yogurt and mix well. Fold in whipped topping. Serve with fruit. Makes about 2 3/4 cup of dip.