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Post by carnation037 on Oct 10, 2002 19:42:30 GMT -6
Shrimp Dip
24 oz. sour cream 1 8oz. pkg. cream cheese package Knorr Leek Soup/Dip Mix ----(only Knorr soup mix will work) salt and pepper seasoned pepper garlic salt small shrimp, as many as you like
Blend the sour cream, cream cheese and soup mix together until smooth. Salt and pepper, seasoned pepper, and garlic salt to your taste and blend again. Fold in the shrimp. Refrigerate a few hours before serving.
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