Post by chief_cook2 on Jul 18, 2003 10:04:09 GMT -6
8 oz cream cheese, softened
3/4 c packed brown sugar
1 c sour cream
2 tsp vanilla extract
2 tsp lemon juice
1 c cold milk
1 small package instant vanilla pudding mix
In a mixing bowl, beat cream cheese & brown sugar until smooth.
Add the rest of the ingredients; beating after each addition. Cover
& chill for at least 1 hour.