Post by chief_cook2 on Sept 1, 2004 12:21:18 GMT -6
2 -6 oz. jars of marinated artichokes
8 oz. cream cheese
8 oz. sour cream
4 oz. jar of chopped chilies (Ortega)
1/2 cup mayonnaise
2 cups of grated cheese
Blend all ingredients (except grated cheese) in a food processor. Pour mixture into casserole dish, then add grated cheese on top. Bake at 350 degrees for approximately 30 minutes. Serve with chips, crackers etc. (Can be made ahead of time and reheated as well.)