Post by chief_cook2 on May 31, 2003 18:19:01 GMT -6
Ingredients:
2 cups celery, cut into 1/2 inch pieces
1/4 cup green onion, chopped roughly
2 tablespoons sugar
1/2 tsp. salt
1/4 tsp. pepper or less if desired
3 tablespoons cider vinegar
3 tablespoons water
Process in a blender or food processor until
smooth. Use right away or make ahead and
chill. Stir before serving.