|
Post by allie0206 on Feb 23, 2004 18:02:21 GMT -6
1 lb ground beef 1 can Campbell`s Chedder Cheese Soup 1 can Campbell`s tomato Soup 1 1/2 cups water 2 cups uncooked medium shell pasta
cook beef in a skillet untill browned . Pour off the fat. add soups water and pasta.heat to a boil.Cover and cook over a medium heat 10 minutes or untill done.stirring often.
|
|