|
Post by Lisa40 on Oct 5, 2002 14:14:16 GMT -6
Marinade
1/4 c. lemon juice 2 tbsp. soy sauce 1/4 tsp. powder 1/4 tsp. pepper 1/4 tsp. hot sauce 1/4 tsp. olive oil 6 to 8 catfish filets
In a blender, first 5 ingredients for 10 seconds. Gradually add olive oil. Marinate fish for 1 HOUR ONLY in refrigerator. Grill 1/4 inch to 1/2 inch thick fish 3 to 4 minutes on each side. Skin side cook last.
|
|