Post by chief_cook2 on Feb 21, 2004 16:34:57 GMT -6
1 (1.7 ounce) package instant vanilla pudding mix 3 cups non-dairy whip cream 2 cups fat free non-dairy creamer (dry) 1 cup water 1 teaspoon vanilla extract Combine ingredients into a large bowl and mix with a hand mixer until smooth. Pour into plastic container and freeze 2 to 3 hours before serving.
You can make non dairy chocolate with chocolate pudding and put some cocoa powder in.. to suit your tastes.
Happiness keeps You Sweet, Trials keep You Strong, Sorrows keep You Human, Failures keep You Humble, Success keeps You Glowing, But Only God keeps You Going!