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Post by cuteascountry_Shortcake on Jun 3, 2005 21:11:52 GMT -6
Hi everyone. Just tried this amazingly simple recipe for my kids. They love them and so do my husband and I. Thought I might pass it along for everyone to enjoy.
Cold Cookies 2 packages fudge covered graham cracker cookies 1 small tub Cool Whip nondairy whipped topping, thawed 1 cup miniature marshmallows 1 cup miniature chocolate chips
Mix marshmallows and chocolate chips into Cool Whip and spread between two cookies. Freeze. Enjoy.
These are terrific and so simple.
Submitted by Mariann in Michigan Printed in Nancy's Kitchen Newsletter 6/01/05
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Post by cuteascountry_Shortcake on Jun 10, 2005 14:12:04 GMT -6
I cannot find the date the recipe appeared for the Cold Cookies, but I needed a quick something to fix for Vacation Bible School. I tried these and they are fast, easy and delicious.
Guess what! I found an improvement. I added approximately 1/3 cup - 1/2 cup peanut butter.
Fantastic. Thank you to whomever sent in that recipe.
Reply by Barb in OKC Printed in Nancy's Kitchen Newsletter 6/08/05
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