Post by chief_cook2 on Dec 31, 2002 21:30:50 GMT -6
4 eggs
2 cups of sugar
1 cup of milk
one-half cup of butter
3 cups of flour
2 cups of Hickory nuts
2 teaspoons of baking powder
lemon or almond flavoring
Beat sugar and butter to cream, then add eggs, well beaten; add milk; mix baking powder and flour and add; beat well, then add nuts sprinkled with flour. Cook in moderate oven.