Post by marlaoh on Mar 12, 2004 8:03:59 GMT -6
Skillet Baked Beans
4 slices OSCAR MAYER Bacon, chopped
1 medium green pepper, chopped
1 medium onion, chopped
1 can (16 oz.) pork and beans
1 can (15-1/2 oz.) great Northern beans
1/2 cup KRAFT Original Barbecue Sauce
1/4 cup firmly packed brown sugar
COOK bacon in large skillet until crisp. Remove bacon with slotted spoon; set aside. Drain skillet, reserving drippings in skillet.
ADD green pepper and onion to skillet; cook 3 minutes or until tender, stirring occasionally.
ADD remaining ingredients; simmer 10 minutes, stirring occasionally. Top with reserved bacon.
Makes 6 servings
4 slices OSCAR MAYER Bacon, chopped
1 medium green pepper, chopped
1 medium onion, chopped
1 can (16 oz.) pork and beans
1 can (15-1/2 oz.) great Northern beans
1/2 cup KRAFT Original Barbecue Sauce
1/4 cup firmly packed brown sugar
COOK bacon in large skillet until crisp. Remove bacon with slotted spoon; set aside. Drain skillet, reserving drippings in skillet.
ADD green pepper and onion to skillet; cook 3 minutes or until tender, stirring occasionally.
ADD remaining ingredients; simmer 10 minutes, stirring occasionally. Top with reserved bacon.
Makes 6 servings