Post by chief_cook2 on Jan 24, 2003 17:06:05 GMT -6
The ultimate Super Bowl party sub. This is intended to
feed approximately 8 people and weighs in at over 6 pounds.
Remember to lift with your legs, not your back. Serve with
chips and a cold dill pickle. Prep Time: approx. 20 Minutes.
Cook Time: approx. 10 Minutes. Ready in: approx. 30
Minutes. Makes 8 servings.
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1 (1 pound) loaf French
bread, halved lengthwise
4 tablespoons butter, softened
1 clove garlic, minced
1 cup grated Parmesan cheese
1 head lettuce, shredded
1 pound sliced cooked ham
1 pound sliced deli turkey meat
1 pound sliced cotto salami
1 pound sliced mozzarella cheese
1 pound sliced Swiss cheese
1 pound sliced Provolone cheese
2 tomatoes, sliced
1 sweet onion, sliced
1 (10 ounce) can pitted black
olives, sliced (optional)
1 (4 ounce) jar sliced
mushrooms, drained (optional)
1 green bell pepper, seeded
and thinly sliced (optional)
Directions
1 Preheat oven to 425 degrees F (220 degrees C). In a
small bowl, mix together the butter and garlic. Spread
garlic butter on both halves of bread, and sprinkle liberally
with Parmesan cheese. Place in preheated oven until cheese
is golden brown. Remove from oven and allow to cool slightly.
2 On the bottom half of the bread, place a layer of
lettuce. Alternating between meat and cheese, arrange layers of
ham, turkey, salami, mozzarella, Swiss cheese and
provolone. Add a layer of tomatoes, onion, black olives,
mushrooms, green peppers and anything else you like. Place the
remaining half of bread on top.
3 Place the sandwich on a cutting board, and slice into
individual servings.