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Post by MarieAlice on May 30, 2003 3:57:50 GMT -6
TUNA BUMSTEADS
1/2 lb. American cheese, coarsely grated 2 T. chopped stuffed green olives 3 hardcooked eggs, chopped 2 T. chopped green bell pepper 2 T. chopped sweet pickles 1 (7 oz.) can tuna fish, drained well 2 T. chopped onion 1/2 C. mayonnaise
Mix all ingredients together. Put mixture on 8 buns. Wrap in foil. Bake in preheated 350ºF oven for 30 minutes.
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