|
Post by marlaoh on Sept 30, 2004 6:57:57 GMT -6
BISCUIT PIZZA BAKE
1-lb ground beef 2-tubes (12 oz.) refrigerator buttermilk biscuits 1-can (15 oz.) pizza sauce 1-cup chopped green pepper ½-cup chopped onion 1-can (4 oz.) mushroom stems and pieces (drained) 1-pkg. (3 ½ oz.) sliced pepperoni 1-cup (4 oz.) mozzarella cheese 1-cup (4 oz.) shredded cheddar cheese
In a skillet cook beef over medium heat until no longer pink. Quarter biscuits and place in a greased shallow 3 quart dish. Top with pizza sauce. Drain beef. Sprinkle over biscuits and sauce. Layer with green pepper, onion, mushrooms, pepperoni and cheeses. Bake uncovered at 350º for 35-40 minutes or until cheese is melted. Let stand for 5-10 minutes before serving.
Makes 6-8 servings
|
|