|
Post by marlaoh on Jan 30, 2003 7:36:53 GMT -6
Pan Fried Greek Potatoes
Prep: 10 min Total: 35 min
4 slices OSCAR MAYER Bacon, chopped 2 medium potatoes, thinly sliced 1/4 cup sliced green onions 1 pkg. (4 oz.) ATHENOS Crumbled Feta Cheese with Basil & Tomato
COOK and stir bacon in large nonstick skillet on medium-high heat until bacon is crisp. Remove bacon with slotted spoon to paper towel.
ADD potatoes to bacon drippings in pan. Cook on medium-low heat 15 minutes or until tender, stirring occasionally. Add onions; cook and stir 2 minutes. Remove from heat.
STIR in cheese. Serve immediately.
Makes 4 servings
|
|