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Post by Baking_Bud on Jan 22, 2003 23:36:12 GMT -6
3 cans three bean salad 2 Tbsp. brown sugar 8 slices bacon, cooked and crumbled
Directions: Combine salad and brown sugar in heavy saucepan over medium heat. Cook, stirring frequently, until sugar is dissolved. Sprinkle with bacon and serve. 8 1/2 cup servings.
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