Post by carnation037 on Jan 19, 2003 14:12:16 GMT -6
Vegetable Feta Rice
1 1/2 c. uncooked long grain rice
3 c. water
1 c. chopped red onion
1 c. chopped celery
1 c. chopped cucumber
1/4 pound feta cheese
1 tbsp. Olive oil
2 tbsp. red wine vinegar
Place rice and water in a medium size pot.
Bring water to a boil, when boiled reduce heat to a
simmer, cover pot and let rice cook until tender.
In a large mixing bowl, combine red onion, celery,
and cucumber.
Crumble the feta into the bowl.
Cover the vegetable mixture with cooked rice, cover
and let sit for 5 minutes.
Toss vegetable and feta with oil and vinegar, and serve.
Makes 4 servings.
1 1/2 c. uncooked long grain rice
3 c. water
1 c. chopped red onion
1 c. chopped celery
1 c. chopped cucumber
1/4 pound feta cheese
1 tbsp. Olive oil
2 tbsp. red wine vinegar
Place rice and water in a medium size pot.
Bring water to a boil, when boiled reduce heat to a
simmer, cover pot and let rice cook until tender.
In a large mixing bowl, combine red onion, celery,
and cucumber.
Crumble the feta into the bowl.
Cover the vegetable mixture with cooked rice, cover
and let sit for 5 minutes.
Toss vegetable and feta with oil and vinegar, and serve.
Makes 4 servings.