Post by Baking_Bud on Jan 14, 2003 22:37:30 GMT -6
sweet potato french fries
4 Sweet potatoes- cleaned and cut into large wedges
1 Tbsp olive oil
1/4 tsp pepper
1/8 tsp salt
1/2 tsp. garlic salt with parsley
1/2 tsp paprika
DIRECTIONS: Place potatoes in a large bowl of ice water, set for 15 minutes. Preheat oven to 425 degrees. Spray a baking sheet with PAM. Drain potatoes and dry with paper towels. Combine salt, pepper, garlic salt, and paprika in a plastic bag. Add potatoes and shake to coat well. Place potatoes on the cookie sheet and bake 20 minutes. Use a spatula to turn potatoes and sprinkle with with a titch more salt and any remaining spices in the bag. Bake 20 minutes or until golden, turn again to brown the other side, about 10 minutes.
4 Sweet potatoes- cleaned and cut into large wedges
1 Tbsp olive oil
1/4 tsp pepper
1/8 tsp salt
1/2 tsp. garlic salt with parsley
1/2 tsp paprika
DIRECTIONS: Place potatoes in a large bowl of ice water, set for 15 minutes. Preheat oven to 425 degrees. Spray a baking sheet with PAM. Drain potatoes and dry with paper towels. Combine salt, pepper, garlic salt, and paprika in a plastic bag. Add potatoes and shake to coat well. Place potatoes on the cookie sheet and bake 20 minutes. Use a spatula to turn potatoes and sprinkle with with a titch more salt and any remaining spices in the bag. Bake 20 minutes or until golden, turn again to brown the other side, about 10 minutes.