|
Post by marlaoh on Mar 26, 2004 7:23:49 GMT -6
Vegetable Feta Rice
1 1/2 cups uncooked long-grain white rice 3 cups water 1 cup chopped red onion 1 cup chopped celery 1 cup chopped cucumber 4 ounces feta cheese 1 tablespoon olive oil 2 tablespoons red wine vinegar Directions 1 Place rice and water in a medium-size pot. Bring water to a boil, when boiled reduce heat to a simmer, cover pot and let rice cook until tender. 2 In a large mixing bowl, combine red onion, celery, and cucumber. Crumble the feta into the bowl. Cover the vegetable mixture with cooked rice, cover and let sit for 5 minutes. 3 Toss vegetable and feta with oil and vinegar, and serve. Makes 4 servings
|
|