Post by marlaoh on Sept 5, 2004 8:31:12 GMT -6
HAWAIIAN DONUTS
1 cake donut per person to be served
Canned sliced pineapple
Brown sugar or cinnamon sugar
1/4 lb. butter
Aluminum foil
Slice donuts in half; butter each side and put a slice of pineapple between halves. Sprinkle
with brown or cinnamon sugar and wrap in foil. Heat on coals or sheepherder stove
1 cake donut per person to be served
Canned sliced pineapple
Brown sugar or cinnamon sugar
1/4 lb. butter
Aluminum foil
Slice donuts in half; butter each side and put a slice of pineapple between halves. Sprinkle
with brown or cinnamon sugar and wrap in foil. Heat on coals or sheepherder stove