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Post by NancyRogers on Dec 18, 2003 11:53:18 GMT -6
for PB wanting to know how to make fresh pumkin: steam fresh pumpkin cubes for 10 to 15 minutes (be cautious when peeling the skin off the pumpkin, as the flesh is hard and your knife can easlily slip.. I got injured last year).
florence from France PS: I love your newsletter and I often try to cook your recipes, translating them into French and converting measures into our metric system
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