Post by carnation037 on Jan 22, 2003 23:44:20 GMT -6
Maple Sausage Biscuit Wraps
6 ounces maple flavored sausage
1/2 cup shredded cheddar cheese
1/2 cup chopped apple
1 (12 ounce) can refrigerated biscuits
Recipe
Preheat oven to 400ºF. In skillet, brown sausage; drain well. Remove from
heat, and stir in cheddar cheese and apple. Separate dough into 10 biscuits,
and flatten each biscuit into a 5-inch circle. Spoon the sausage mixture
onto the center of each biscuit. Fold dough in half over filling, and press
edges with fork to seal shut. Bake on ungreased cookie sheet for 10 to 13
minutes or until golden brown. Makes 10 wraps.
6 ounces maple flavored sausage
1/2 cup shredded cheddar cheese
1/2 cup chopped apple
1 (12 ounce) can refrigerated biscuits
Recipe
Preheat oven to 400ºF. In skillet, brown sausage; drain well. Remove from
heat, and stir in cheddar cheese and apple. Separate dough into 10 biscuits,
and flatten each biscuit into a 5-inch circle. Spoon the sausage mixture
onto the center of each biscuit. Fold dough in half over filling, and press
edges with fork to seal shut. Bake on ungreased cookie sheet for 10 to 13
minutes or until golden brown. Makes 10 wraps.