Post by Baking_Bud on Jan 18, 2003 20:09:22 GMT -6
3 avocados
2 tsps. lemon juice
1/2 tsp. salt
1/4 tsp. pepper
8 ozs. sour cream
1/2 c. mayonnaise
1 pkg. taco seasoning mix
1/2 c. green onion, chopped
3 tomatoes, chopped, drained
8 ozs. cheddar cheese, grated
1 small can pinto beans or refried beans, or several ounces dried pinto beans, cooked
Directions: Mash avocados with lemon juice, salt and pepper until smooth. In separate bowl, mix sour cream with mayonnaise and taco seasoning mix. In a loaf pan, layer beans, avocado mix, sour cream mix, onions, tomatoes and cheese. Makes 4 servings.