|
Post by marlaoh on Feb 5, 2003 8:23:21 GMT -6
Hanky Pankies
Ingredients 1 pound fresh, ground pork sausage 3 tablespoons minced onion 1/2 teaspoon garlic powder 1/4 teaspoon ground black pepper 1 cup process cheese sauce 16 ounces thingytail rye bread Directions 1 In a large skillet, cook sausage over a medium heat until it is browned and cooked through. Stir onion, garlic powder, black pepper, and process cheese into the skillet. Stir until the cheese is melted and the ingredients are well combined. 2 Spread 1 tablespoon of mixture onto each slice of thingytail rye. Serve warm. Makes 2 dozen
|
|