Post by chief_cook2 on Apr 7, 2006 8:26:34 GMT -6
Simple Salmon Snacks
1 package (8 ounces) cream cheese, softened
1 can (6 ounces) chunk-style salmon; drained
2 tablespoons mayonnaise
1 lemon
1/4 cup shredded carrot
1 tablespoon chopped onion
1-tablespoon fresh-snipped dill weed
2 medium cucumbers, sliced
Combine cream cheese, salmon, and mayonnaise and mix well. Juice lemon
to measure 2 teaspoons lemon juice. Zest lemon to measure 1 teaspoon
lemon zest. Add lemon juice, lemon zest, shredded carrot, onion, and
dill to mixture; mix well. Slice cucumbers into 1/4- inch thick
slices. Top each cucumber with 1 tablespoon of salmon mixture. Top if
you like with a small sprig of fresh dill for garnish. Makes 25
Servings
1 package (8 ounces) cream cheese, softened
1 can (6 ounces) chunk-style salmon; drained
2 tablespoons mayonnaise
1 lemon
1/4 cup shredded carrot
1 tablespoon chopped onion
1-tablespoon fresh-snipped dill weed
2 medium cucumbers, sliced
Combine cream cheese, salmon, and mayonnaise and mix well. Juice lemon
to measure 2 teaspoons lemon juice. Zest lemon to measure 1 teaspoon
lemon zest. Add lemon juice, lemon zest, shredded carrot, onion, and
dill to mixture; mix well. Slice cucumbers into 1/4- inch thick
slices. Top each cucumber with 1 tablespoon of salmon mixture. Top if
you like with a small sprig of fresh dill for garnish. Makes 25
Servings