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Post by carnation037 on Jan 25, 2003 12:15:15 GMT -6
Marinated Baked French Fish
1 lb. Fish fillets ½ cup Parmesan 1 cup French dressing 1 can French Fried Onion Rings
Marinade fillets in French dressing for 10 minutes on each side. Coat both sides of fillets with Parmesan cheese and place in lightly greased baking dish. Top with French Fried Onion Rings. Bake at 350F for 20-25 minutes or until fish flakes easily. Makes 4 servings.
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